4.7 5 0 3 3 Now even more people can enjoy the tender-crisp texture and wholesome taste of the original Breton with our gluten-free cracker. Made with arrowroot flour and green lentil flour, they’re so delicious you’ll find it hard to believe they’re gluten free!
Dare Breton® Gluten Free Crackers
  • 4.7 from
  • 3 Reviews


Overall good
Buy these for my son in law and grandson. They are pretty good considering they are gluten free.
Good cookies for Gluten Free
Very good tasting for gluten free cookies. I was surprised especially when they didn't taste like cardboard like nost others do.
You'd never know it was a healthier option.
I actually prefer these crackers over any other. You'd never know they were a healthier (gluten free) alternative to the regular Breton crackers except that you don't feel bloated and weighed down after eating them.

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