Joan (Middle Lahave)
We made this last week as a side dish for enchiladas. We chose the microwave method - 90 minutes on high. So quick and easy! I microwaved it, dumped it in a nice bowl, put it on the table. Simple. The lime was a nice complement to the entree. I would recommend it. I gave it four out of five just due to consistency - perhaps if I had used the other method it would be less moist. Just a personal preference.
I tried the "Homestyle chickeen flavour & wild rice" favour recently and I was curious about this one every since I saw it! I'm one of those people who just loves cilantro ! I have to say I found this one to be tastier than my first one! Plus it's ready in only 2 MINUTES which is a definite must on crazy busy weeknights. I will surely buy a couple of these and keep them in the pantry.
My husband and I tried this hoping it would be as good as their other products that we have come to trust in taste and quality over many years. Well, it was Great! It has a slight taste of lime and you can smell the cilantro when it is cooking. Wonderful with a bit of butter and pairs really well with shrimp, meats, or just alone, and as always, so simple to prepare. We now buy it regularly as it is actually addictive in taste and smell-kind of like how cinnamon conjures up good memories of good things to eat-well this is right up there with that now! Uncle Ben's you always get it right!
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