The Coconut Collaborative Vanilla Custard is widely praised for its creamy, thick, and rich consistency, with many reviewers describing the taste as delicious. It is highly valued as a dairy-free, vegan, plant-based, or lactose-free alternative, often considered comparable to or as good as traditional dairy custard. The vanilla flavour is frequently noted as present. Customers appreciate its smooth texture and versatility, as it can be enjoyed both hot and cold. A notable number of reviews indicate that there is no strong coconut taste, or only a subtle hint. Some consumers view it as a healthy alternative, and many express an intention to repurchase or recommend the product. Certain reviewers highlight its indulgent qualities, while others mention it as a gluten-free option or note its lower sugar content. Conversely, a minority of reviewers found the flavour unappealing or the texture gloopy, with one reviewer finding the coconut taste too prominent.