Campbell’s Condensed Cream of Mushroom Soup
Campbell’s Condensed Cream of Mushroom Soup
4.8 from 703 reviews
98%
recommend
Campbell’s Condensed Cream of Mushroom Soup is made with no preservatives, tender mushrooms, and farm-fresh cream. America’s favorite soup, Campbell’s Condensed Soup has over 125 years of excellence. With a creamy, rich flavor, Campbell’s Cream of Mushroom Soup is a versatile cooking ingredient.
AI Review Summary

Customers frequently use the soup in a wide variety of recipes, including many types of casseroles (specifically green bean casserole and tuna casserole), chicken dishes, and gravies. The product is praised for enhancing the flavor and taste of dishes, with many finding it delicious. Its creamy texture and ability to improve consistency are highlighted. Many reviewers consider it a pantry staple, always keeping it on hand. It is often preferred over other brands due to its perceived superior quality, taste, and consistency. The soup is valued for its versatility, allowing it to be used in numerous culinary applications or even consumed on its own. It is seen as a family favorite and a traditional item, particularly as a holiday staple. Some find it a comforting and hearty food, while others appreciate its convenience for quick and easy meal preparation. The mushroom flavor is generally well-balanced, not overpowering, and acceptable even to those who typically dislike mushrooms. Many customers recommend the product to others and have used it for a long time.

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Tester's Gallery
favorite Campbell's soup

ive been eating this soup my whole life... theres something so comforting about this simple recipe. its creamy, savory and its best on its own with saltines. as an adult i use it in countless recipes from casseroles to stroganoff...enjoy the endless options!

Great company

Great product. Great company. Never let's you down. Trusted name and brand. Multiple kinds of soup, something for everyone. From kids to adults this soup is available to satisfy the hunger and warm the heart.

D
Deborah

2 Reviews

So many uses

I love Campbell's cream of mushroom soup. On a cold day it is an excellent add to crackers for a quick warm up all by itself. Then you realize how good it is in so many casseroles to add that creamy accent with some light mushroom taste addition. I use it as an accent flavor to more traditional Stroganoff and it levels it up. I think that is one of the main takeaways of this product, it levels up almost everything it is added to. Traditional casseroles like Green Bean and Tuna it is so frequently added to are known, but I use it in so many other ways, most often just looking for something to add that little something extra in a creamy way. I toss it into soups and gravy, smother a warm sandwich with it (hint let it stay more thickened by using less milk to reconstitute it), use it as a base under crackers or chips in a casserole instead of in the casserole to add that layer of crunch while keeping the crunch where it is meant to be, and so much more. A very versatile product.

J
Jennifer

1 Reviews

Great!!

Adds a great taste and creaminess to ever dish you use it in! Very versatile soup for many dishes. Would highly recommend this soups for many different recipes.

1

Beverly
Beverly

23 Reviews

cream of mushroom soup

I use cream of mushroom soup in a lot of my recipes and it tastes great! I purchased it at least 3 times a month and always keep some on hand.

1

B
Belle

18 Reviews

Staple Pantry Item

I always buy this and a staple in our pantry. I use this when making pork chop steak with mushrooms. There's so many recipes you can use this aside from just making soup. I also bake chicken breast with this the I add broccoli and cheddar cheese. Great pantry item to always keep a stock of.

Perfect for that Sunday hotdish!

Campbell's Cream of Mushroom soup is a staple in my kitchen. I keep my cupboard well stocked with it. I particularly love the with garlic kind! So yummy! I recommend it to everyone!

1

Brandy
Brandy

61 Reviews

Must have

This is a kitchen must have for everyone. I use it so much tear round but especially during the winter. I use my crockpot a lot and have tons of recipes for this amazing soup.

Good for recipes

Personally I don’t like cream of mushroom soup on its own. But in some recipes it really elevates the flavor profile. I’m not a fan of mushrooms but you can’t even taste the mushroom when you add it into a recipe for a meal.

N
Nikki

2 Reviews

can of many uses

One can of this can be used in so many ways. Thousands of casseroles, soups, meal ideas to go on for days. It is a staple in my household and should be kept on hand in yours. Need alittle flavor and add creamy thickness to anything!!

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